OUZO MINI MITILINIS 40%VOL 350ml

A recipe that, combined with the unique aromatic plants of Lesvos and the exquisite anise from Lisvori, creates the much-loved ouzo, both on the island and throughout Greece: OUZO MINI MYTILENE. In the traditional copper stills of the EPOM distillery, the mixture of alcohol and water, along with seeds, aromatic herbs, and plants from the island, as well as the renowned anise from Lisvori and the unique Chios mastiha, remains for hours. This mixture is distilled slowly and carefully, with constant checks and tests. From the distillation, the “heart” or “adolo” is selected, the final distillate that stands out for its pure aroma and rich flavor, after the “head” and “tail” have been removed. Before the “adolo” is bottled, it is diluted with soft water from the finest springs of Lesvos to achieve the desired alcoholic content.

OUZO MINI MYTILENE has rightfully earned its reputation as the smoothest and most easy-drinking ouzo, as its ingredients—most notably the exceptional anise from Lisvori—remain unaltered and pure, just as they were at the beginning. The traditional copper stills, the dedication to the meticulous distillation process, and the commitment to quality make OUZO MINI MYTILENE stand out. EPOM, with its many years of experience and tradition, transforms the anise and other aromatic plants of Lesvos into a drink that offers wellness, joy, and relaxation: OUZO MINI MYTILENE!