A premium hard cheese made primarily from cow’s milk, sourced exclusively from animals raised on the island of Mykonos.
With a golden hue, a mild yet rich flavor, and intense aromas, it embodies the essence of Aegean cuisine.
Perfect for both traditional and modern recipes, it enhances dishes with its authentic character.
This product is of variable weight and the consumer may receive a different quantity than ordered. Product that receives price on the day the order is executed.
€7,46
24.87€/per kg
MINIMUM QUANTITY 300gr
This product is of variable weight and the consumer may receive a different quantity than ordered.Product that receives price on the day the order is executed.
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