The harmonious coexistence of Xinomavro, Merlot, and Syrah results in an aromatically charming, easy-to-drink, and timeless wine. Attractive aromas of red and black fruits stand out, while the subtle presence of oak adds vanilla notes. On the palate, it is soft and velvety, with good acidity and mild tannins. Ideal for those who enjoy “round” red wines.
Organoleptic Characteristics:
Intense aromas of cherry and strawberry on a background of dried fruits and vanilla. On the palate, the wine is round and smooth, offering fruity aromas that alternate with oak notes as the wine evolves in the glass. The pronounced acidity supports the aromatic complexity and highlights the spicy notes of Syrah, adding intensity to the prolonged finish. Xinomavro 50%, Merlot 30%, Syrah 20%.
Pairings:
Perfectly accompanies grilled fillet, braised beef, meat pies, pastitsio, and roasted lamb on the spit. Serve at 16-18 °C.
