Flavored with 33 different herbs, Dolin Blanc is the first blanc vermouth ever created. It has a velvety texture with aromas of almond and pear.
The history of Dolin vermouths began in 1815 in France. Since then, the family of Louis Dolin has been crafting exceptional vermouths in the town of Chambéry in the Alps. French wine and fine Alpine herbs are used in the production of Dolin vermouths. They are known for their smooth and dry character, and their recipe has remained unchanged for the last two centuries.
€16,58
22.11€/per litter
6 in stock
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