Vegan
BioBauckHof wheat flour is a balanced blend of hard and soft wheat, with low protein content and moderate gluten strength. Suitable for a wide range of baked goods and sweets, such as bread, pizza, cookies, cakes, and tarts. The entire grain is milled, preserving the bran and germ, which adds a richer flavor. Additionally, it is high in dietary fiber and contains B1, B3 vitamins, as well as essential minerals, making it a healthy choice.
€3,73
3.73€/per kg
√Vegan
Copyright © 2025 - Balaskas Copyright
