The organic wheat flour type 550 is derived from certified organic and biodynamic seeds, carrying the Demeter certification. This cultivation method promotes natural fertility and enhances the vital forces of the seeds. Milled by experienced millers at the Bauckhof mill, this flour’s quality is ensured. The white flour type 550 is ideal for making white or rustic bread, baguettes, toast, pizza dough, and pastry sheets. Additionally, it is suitable for use in baking, making it an all-purpose flour.
€4,25
4.25€/per kg
√Vegan
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